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366 Delicious Ways to Cook Rice, Beans, and Grains | 
 enlarge | Author: Andrea Chesman
Publisher: Plume
Category: Book
List Price: $18.00
Buy New: $10.20
You Save: $7.80 (43%)
New (24) Used (14) Collectible (1) from $9.46
Rating:  21 reviews
Sales Rank: 7047
Media: Paperback
Number Of Items: 1
Pages: 480
Shipping Weight (lbs): 2
Dimensions (in): 8.7 x 6.8 x 0.8
ISBN: 0452276543
Dewey Decimal Number: 641.81
EAN: 9780452276543
ASIN: 0452276543
Publication Date: February 1, 1998
Availability: Usually ships in 1-2 business days
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| Similar Items:
| • | The Ultimate Rice Cooker Cookbook : 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings and More, from Start to Finish in Your Rice Cooker | | • | Easy Beans: Fast and Delicious Bean, Pea, and Lentil Recipes, Second Edition | | • | Greens Glorious Greens: More than 140 Ways to Prepare All Those Great-Tasting, Super-Healthy, Beautiful Leafy Greens | | • | Whole Grains Every Day, Every Way | | • | More Easy Beans: Quick and tasty bean, pea and lentil recipes |
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| Editorial Reviews:
Product Description
Andrea Chesman presents 366 creative and flavorful "natural gourmet" recipes using a wide variety of beans and grains, like basmati and jasmine rice, adzuki beans, amaranth, and quinoa. Organized by course and main ingredient, these dishes range from light and lively starters to hearty and soul-satisfying foods that stick to your ribs but not to your waistline. American favorites are well represented here, but adventurous cooks will be pleased to find ethnic cuisines dominating this mouthwatering collection, including such recipes as:
* Spicy Vegetable Couscous
* Pesto Pasta with Cranberry Beans
* Smoky Black Bean Burritos
* Jamaican-Style Rice and Peas This wonderful addition to our 366 Ways series features foods that are among the most versatile and healthful in the human diet, not to mention absolutely delicious.
* Recipes are high in flavor, low in fat.
* Each recipe includes a detailed nutritional analysis, which counts calories, fat, percentage of calories from fat, protein, fiber, sodium, and calcium.
* Vegetarian dishes dominate the collection, but healthful variations include salmon, shrimp, and chicken.
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| Customer Reviews: Read 16 more reviews...
 ho-hum January 3, 2009
The recipes are mostly healthy, but they're repetitive and uninspired. If I had looked at this book in a bookstore, I never would've bought it.
 Not well organized September 29, 2008
0 out of 1 found this review helpful
This book is not a wower, but, it's ok. Make sure you read the recipes before going to the grocery store; you'll need to find different ingredients that I would bet is not in the average kitchen.
 Nothing interesting September 5, 2008
1 out of 9 found this review helpful
This book was a real disappointment. There was a number of fringe ethnic dishes with poor taste appeal. Too many of the same types of recipes. Don't waste your time!
 366 Delicious Ways to Cook Rice, Beans, and Grains August 10, 2008
0 out of 1 found this review helpful
A very good, detailed book using these items. Perfect for when using emergency supplies. Lots of color pictures and easy recipes.
very thorough June 12, 2008
0 out of 5 found this review helpful
This book had great reviews. It is thorough. I haven't tried recipes yet but it's a great book.
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